"冷"故事

欢迎各位亲临小弟的黄色朱屋分享小弟的"冷"故事!
其实啊,并不是因为小弟喜欢说冷笑话所以开了个叫"冷"故事的主题...
而是因为"冷"的音与英文"Learn"相似...
之所以想到把"冷"做主题是因为人总是擅忘的,要把某些时候的某些体验记住,确实是很难的一件事。
知识不是自私的,
希望大家和我一起"冷",一起成长吧!

Friday, June 25, 2010

纪念日

不知不觉中一年过去了。
6月25日是Michael Jackson的纪念日,
早上电台播了一首他的歌。
这首算是我最喜欢MJ歌。

Another day has gone, I'm still all alone
How could this be you're not here with me
You never said goodbye, someone tell me why
Did you have to go and leave my world so cold?

Everyday I sit and ask myself
How did love slip away
Something whispers in my ear and says

That you are not alone, for I am here with you
Though you're far away, I am here to stay
But you are not alone, for I am here with you
Though we're far apart, you're always in my heart
But you are not alone

'Lone, 'lone, why, 'lone

Just the other night, I thought I heard you cry
Asking me to come and hold you in my arms
I can hear your prayers, your burdens I will bear
But first I need your hand then forever can begin

Everyday I sit and ask myself
How did love slip away
Something whispers in my ear and says

That you are not alone, for I am here with you
Though you're far away, I am here to stay
But you are not alone, for I am here with you
Though we're far apart, you're always in my heart
For you are not alone

Oh whisper three words and I'll come runnin'
And I, and girl you know that I'll be there, I'll be there

You are not alone, for I am here with you
Though you're far away, I am here to stay
You are not alone, for I am here with you
Though we're far apart, you're always in my heart

You are not alone, for I am here with you
(You are not alone)
(I am here with you)
Though you're far away, I am here to stay
(Though you're far away)
(You and me)
For you are not alone, for I am here with you
(You are always in my heart)
Though we're far apart, you're always in my heart

你呢?
你最喜欢哪一首?=)

对了,
那天家峻找我吃午餐,
我带他去我每天Promote的猪肉粉。
真的非常好吃,
尤其是晚上。。。
虽然价钱有些贵,但真的是值得~

位于PJ Centrepoint,2楼的Champ's!
要去记得约我哦!;)

1 comment:

Refresh-in-One said...

i love the pork noodles at champs too!!
one of my fav.
especially the pork lard..yum :)